the scoop
5 g per serving. one level scoop into cold water. keep the powder dry until you're ready — moisture is what kicks everything off.
the bubbles
vitamin c meets the electrolyte base. acid + alkaline = effervescence. same reaction you've known since you were ten. it just works.
larger format
we're sourcing a wide-mouth carboy for refills. same powder, less packaging, lower per-gram cost. buy the 4 oz once, refill after.
organics
myco 7 strains
fruit 3 sources
root 2 gingers
sweetener
chemistry
effervescence
flow agent
01
$ ./mix
5 g in cold water
02
$ ./observe
watch it effervesce
03
$ ./consume
grapefruit · ginger · lemon